The renowned chef's modern classic offers an 'exquisite collection of menus' for simple, seasonal...
A New York Times-bestselling author shares true stories of Medal of Honor recipients, both milita...
From the owner of Brooklyn's beloved Meat Hook comes 'a butchery book you'll actually use' full o...
The winner of the James Beard Foundation International Cookbook Award from the authors of Hot Sou...
The acclaimed cookbook author and chocolatier presents an endlessly inventive and delectable sele...
Bring out the best in your farmer's market bounty with expert tips and Italian-inspired recipes f...
Celebrate the pleasures of sharing simple, satisfying meals with friends
The chefs behind one of Brooklyn's most beloved pizza restaurants share a wide range of recipes a...
More than 100 elegant, plant-based recipes from the acclaimed chef who's trailblazing 'a new kind...
This James Beard Award-winning cookbook by the author of Cocolat reveals the flavorful possibilit...
The renowned chocolatier shares her tips and recipes for quick, smart and irresistible desserts-w...