This book explores millet production, chemistry and nutritional aspects, processing technologies,...
This book explores millet production, chemistry and nutritional aspects, processing technologies,...
This book explores the status of maize in terms of its production, nutritional composition, biofo...
This book explores the status of maize in terms of its production, nutritional composition, biofo...
Recent Advances in Citrus Fruits provide in-depth knowledge on the nutritional profile, productio...
This book explores the status of chickpea and cowpea in terms of its production, nutritional comp...
This book explores the status of chickpea and cowpea in terms of its production, nutritional comp...
This book provides detailed discussions on nanosensors, nanoparticles in food formulations, and s...
This book provides detailed discussions on nanosensors, nanoparticles in food formulations, and s...
Compendium of Clove: Navigating Agriculture, Chemistry, Processing, and Health Benefits, where ce...
Compendium of Clove: Navigating Agriculture, Chemistry, Processing, and Health Benefits, where ce...
This book discusses numerous aspects of colored cereals and explores their properties, processing...