Provides a detailed discussion of many nonthermal food process techniques. These include high-pre...
Provides a detailed discussion of many nonthermal food process techniques. These include high-pre...
In this volume, several new food processing and preservation technologies have been investigated ...
In this volume, several new food processing and preservation technologies have been investigated ...
Discusses plant-based secondary metabolites for healthcare, focusing on the health aspects of her...
Discusses plant-based secondary metabolites for healthcare, focusing on the health aspects of her...
Focuses on novel and nonthermal processing of food and food products, incluing dielectric heating...
Presents new research on health food formulation, advanced packaging systems, and toxicological s...
Presents nonthermal approaches for food processing and preservation including color measurement t...
This book presents valuable information for exploring the health claims of plant-based phytochemi...