Vegetables are an important article of commerce both in developedand developing economies. Many s...
Sea Ice: Physics and Remote Sensing addresses experiences acquired mainly in Canada by researcher...
HANDBOOK of Fruit and Vegetable FlavorsA global PERSPECTIVE on the latest SCIENCE, TECHNOLOGY, an...
HANDBOOK OF FRUITS AND FRUIT PROCESSINGSECOND EDITIONFruits are botanically diverse, perishable, ...
HANDBOOK OF FRUITS AND FRUIT PROCESSINGSECOND EDITIONFruits are botanically diverse, perishable, ...
The Handbook of Food Products Manufacturing is a definitive master reference, providing an overvi...
HANDBOOK of Fruit and Vegetable FlavorsA global PERSPECTIVE on the latest SCIENCE, TECHNOLOGY, an...
Sea Ice: Physics and Remote Sensing addresses experiences acquired mainly in Canada by researcher...
ENGINEERING PHYSICS OF HIGH-TEMPERATURE MATERIALSDiscover a comprehensive exploration of high tem...
ENGINEERING PHYSICS OF HIGH-TEMPERATURE MATERIALSDiscover a comprehensive exploration of high tem...
SEA ICEThe latest edition of the gold standard in sea ice referencesIn the newly revised second e...
SEA ICEThe latest edition of the gold standard in sea ice referencesIn the newly revised second e...